Azalea D'souza
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Question of
What’s your go-to weeknight dinner?
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I prefer ordering takeout or dining out.
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I can whip up a quick pasta dish or stir-fry.
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I enjoy experimenting with new recipes and ingredients
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I have a signature dish that impresses everyone.
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Question of
How well-stocked is your kitchen?
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Minimal – I use it for reheating and storing takeout.
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I have the basics – pots, pans, and utensils.
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My pantry is full of spices and exotic ingredients.
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I have every gadget and appliance imaginable.
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